Champagne Bollinger
Vieilles Vignes Françaises
Champagne, France
Vieilles Vignes Françaises is one of Champagne’s most mythical cuvees, produced from miraculously preserved and ungrafted 100% Pinot Noir vines. Phylloxera destroyed the vines of Champagne in the early 20th century, but amazingly enough two of Bollinger’s classified Grands crus plots, Chaudes Terres and Clos St. Jacques, survived and are still grown the traditional way. Madame Lily Bollinger first had this wine produced in 1969 as an anniversary cuvee to commemorate her 70th birthday. Following the wine’s launch in 1974, Vieilles Vignes Françaises promptly became a collectible and a symbol of a bygone era. Over the decades, its uniqueness and scarcity have made it one of the most sought-after and expensive Champagnes.
Domaine Chanson
Chablis Grand Cru Les Clos
Chablis, Burgundy
“Les Clos” is one of the most famous Grand Crus of Chablis. The area of production covers 24.75 hectares. The vines selected by Chanson are ideally located right in the heart of the plot. The upper part brings the minerality and the lower part gives a right character to the wine.
Iron Horse Vineyards
Wedding Cuvée
Green Valley, Russian River Valley, California
The irresistible Wedding Cuvée has witnessed countless special moments since its inception in 1980, served at engagements, weddings, anniversaries, and Valentine’s Day celebrations. Iron Horse’s play on a Blanc de Noirs, this wine features extremely expressive and fruit forward Pinot Noir lots blended with just a touch of steely Chardonnay to add a firm acid backbone. A romantic tinge of pink in the glass hints at the character of the Pinot Noir in this cuvée, and raspberry and nutmeg aromas on the nose are followed by juicy stone fruit, lively blood orange, and red berry flavors that are held seamlessly together with refined and delicate bubbles. Dangerously easy to drink.
Château de La Chaize
Brouilly Lieu-Dit "La Chaize" Monopole
Beaujolais, France
Located right behind the Château, this 22-hectare monopole lieu-dit gathers all the characteristics of a great terroir, boasting a south east exposure, steep slope, deep granitic soil, and old vines.
Far Mountain
Fission Cabernet Sauvignon
Sonoma Valley, Sonoma County, California
Fission is a wine of texture, with the intensity and concentration we associate with old vines. It builds into powerful tannins that remain refined, almost cloaked by the seductiveness of the fruit and the gently building structure. The name Fission was ultimately chosen to reference the textural and mineral characteristics that the unique volcanic soil brings to this wine.
Juvé & Camps
Brut Rosé Pinot Noir
Cava
Originally developed for the United States and now as popular as Reserva de la Familia, Juvé & Camps' flagship rosé is made from 100% Pinot Noir. Following the "Méthode Traditionnelle," it is aged for 15 months in the bottle. Categorized as 'Brut' with only 5g/l of dosage, it is intense, fresh and exuberant with aromas of bright red fruits.
Juvé & Camps
Brut Rosé Pinot Noir
Cava
Originally developed for the United States and now as popular as Reserva de la Familia, Juvé & Camps' flagship rosé is made from 100% Pinot Noir. Following the "Méthode Traditionnelle," it is aged for 15 months in the bottle. Categorized as 'Brut' with only 5g/l of dosage, it is intense, fresh and exuberant with aromas of bright red fruits.
Xavier Milhade Wines
Château Recougne
Bordeaux Superieur
Chateau Recougne has produced wine for more than 400 years,and has been recognized for nearly as long for producing outstanding wine - its name is said to have come from King Henri IV in the early 17th century, in “recognition” of the quality of its wine. This wine offers pure Bordeaux unadulterated and pure.
Xavier Milhade Wines
Château des Ormeaux
Lalande-de-Pomerol
Nestled under the stewardship of Julien Richard, a dedicated third-generation winemaker and the husband of Elodie Milhade (also the proprietor of Château Tour Bayard), this estate flourishes with a commitment to sustainability.
Lynmar Estate
Quail Hill Chardonnay
Russian River Valley
This incredible Chardonnay from some of the oldest vines on Lynmar's Quail Hill Estate is emblematic of the very best aromatics, minerality, finesse, and depth that the Russian River Valley has to offer.
Marietta Cellars
Old Vine Rosé
California, United States
Marietta's Old Vine Rosé is a perfect extension of the Old Vine series. Made in a Provençale, direct-press style from some of the oldest Syrah and Grenache vines in California, it is fresh, nuanced, and perfectly balanced to enjoy with food or on its own. As always with the "OVR" wines, it delivers a lot more substance and pleasure than you could expect.
Masciarelli
Trebbiano d’Abruzzo
Trebbiano d'Abruzzo
Trebbiano is the white grape that Gianni Masciarelli fought so hard to legitimize. In Abruzzo, the specific clone is different than the high yielding, sometimes simple version of the grape found elsewhere in Italy. On Abruzzo's soils, this variety of Trebbiano creates immensely expressive, a touch opulent, and age-wort wines.
Champagne Bollinger
R.D.
Champagne, France
A small revolution in the world of Champagne. In 1967, Bollinger releases R.D. 1952. There is no comparable Champagne on the market at the time. This bold and brilliant Champagne takes the pillars of what makes Champagne Bollinger so unique, and pushes them to their ultimate level. It is, very simply, a masterpiece.
Domaine Chanson
Savigny-Les-Beaune 1er Cru Hauts Marconnets Domaine
White wines are very unusual in Savigny-Les-Beaune. The vineyards mainly produce red wines. However, Chanson decided to plant Chardonnay here too because of the particular nature of the soil. The wine shows aromas of exotic fruit mixed with floral fragrances.
Champagne Ayala
No° 7
Champagne, France
Champagne Ayala’s No.7 is the second opus from the “The Ayala Collection”, a series of unique cuvée created to express the specificity of a vintage and a selection of exceptional crus through the lens of this boutique Maison. Produced in limited quantities and released only upon indication that the elements in this wine are integrated and evolved to a point of perfect harmony.
Iron Horse Vineyards
Classic Vintage Brut
Green Valley, Russian River Valley, California
The flagship of the estate, this wine shows everything the family strives to accomplish. The quality and finesse strike memory bells that say “Champagne,” while the flavors are unmistakably Sonoma County, Russian River, Green Valley and most distinctly Iron Horse. Delightful and complex rising dough, orange marmalade and baked apple aromas lead to an exquisitely balanced palate with flavors of ripe red apple, mandarin orange and hazelnut. The complexity of flavors and textures are perhaps only overshadowed by the sheer pleasure of enjoyment.
Château de La Chaize
Brouilly
Beaujolais, France
A blend of select vineyard sites owned by Chaize, situated around the historic Château. Capturing the essence of Brouilly Cru du Beaujolais, known for its ideal granite soil for Gamay, this wine delights with a harmonious blend of complexity and fruity aromas, showcasing the terroir's finesse.
Xavier Milhade Wines
Château Recougne Blanc
The Milhade family has been landowners in Bordeaux for three generations and currently own six properties in the right bank regions of Saint-Émilion, Lussac- Saint-Émilion, Lalande-de-Pomerol, and Bordeaux Supérieur. Their wines represent both amazing value in Bordeaux and the beautiful results that can be achieved by small family estates focused on producing high quality wines. The wines are marked by wonderful, expressive fruit and retain an authenticity and soulfulness.
Gary Farrell Winery
Olivet Lane Chardonnay
Russian River Valley, California
Pellegrini’s Olivet Lane Vineyard was planted in 1975 to Wente selection on AXR rootstock. The vineyard sits on 65 acres of sloping bench land in the Santa Rosa Plain, in between the warmer Westside Road region and the cooler Green Valley,where warm summer days are moderated by cool breezes and chilly evening temperatures. The combination of low temperatures, regular fog intrusion and well drained loam, clay soils create an excellent environment for growing Chardonnay that develop cool-climate characteristics and impeccable acid at fairly low sugars.The wines from this vineyard simultaneously express power and finesse, and they do so with tremendous balance.
Lucien Le Moine
Montrachet Grand Cru
Montrachet Grand Cru
No superlatives need be stated here about Montrachet. Mounir has worked in several areas of Montrachet, both on the Pernand and the Chassagne side, and has even once bottled them separately. He does not produce a Montrachet every year, only when he feels it will be worthy of the vineyard’s renown, and can stand at the pinnacle of his white wines.